我们还是回头说点好吃的。

在荷兰,如果你说“华夫饼”waffle,可能会得到意想不到的东西。

荷兰的名产 stroopwafel,虽然名字里有waffle,并不是我们常见的华夫饼,而是一种带华夫格的饼干,两片薄薄的中间夹着浓稠的糖浆。我们现在常常翻译成“荷式松饼”

图片来源:YouTube@Allrecipes AU | NZ

Popular throughout the world, the ‘stroopwafel’ is undoubtedly the most famous and popular pastry from The Netherlands. A ‘stroopwafel’ is a unique kind of cookie. It is a waffle made from baked batter and sliced horizontally. The two thin layers of the waffle are filled with special sweet and sticky syrup (the ‘stroop’) in between. The stiff batter for the waffles is made from butter, flour, yeast, milk, brown sugar and eggs.
闻名全球的“荷式松饼”无疑是荷兰最出名的面食。虽然它名字里有“华夫 wafel”,但它是一种很独特的饼干。这是一种用面糊烤制而成的华夫,然后再垂直切片。两层薄薄的华夫之间要加上一种甜蜜浓稠的特殊糖浆,也就是 stroop。制作它的浓稠面糊是用黄油、面粉、酵母、牛奶、黄糖和鸡蛋制成的。

 

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